Black Star Farms

Homegrown Passion For Quality

This is Black Star Farms

Our Story

Black Star Farms is a premier winery and estate nestled in the heart of Northern Michigan’s Traverse Wine Coast. Family-owned and operated, we pride ourselves on a rich winemaking heritage cultivated over generations. Our passion for creating exceptional wines is deeply personal, with every decision and detail woven into each hand-crafted bottle we produce.

As farmers, we draw our livelihood from the fertile Michigan soil, embracing the challenges and rewards of growing premium grapes in this unique region. As winemakers, we are privileged to capture the essence of our vineyards in every bottle, offering a distinct taste of Northern Michigan’s terroir. Our commitment extends beyond just wine—it’s about stewardship of the land, ensuring its preservation for future generations to enjoy.

With their breathtaking landscapes, pristine waters, and ideal grape-growing conditions, the Leelanau and Old Mission Peninsulas are more than just our home—they’re a place where we find inspiration every day. Here, we cultivate our vines, nurture our families, and celebrate the vibrant beauty of this extraordinary region with every glass.

Our Small & Mighty Team

Kerm and Sallie Campbell

Kerm and Sallie Campbell

Sherri Fenton

Sherri Fenton

Managing Owner

Lee Lutes

Lee Lutes

Head Winemaker

Sarah Kosteva

Sarah Kosteva

Marketing Director

Chris Lopez

Chris Lopez

Tasting Room Manager

Sherri Fenton

Kimberly Zacharias

Winery Promotions Coordinator

David Avis

David Avis

Inn Manager

Danny Simmons

Danny Simmons

Event Sales Manager

Jill Chumbler

Jill Chumbler

Wine Club Manager

Vladimir Banov<br />

Vladimir Banov

Production Winemaker

John Korycki

John Korycki

Estate Chef

Barbara Guest<br />

Barbara Guest

Winery Administrator

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